Hydroponic produce is created without using soil. It’s a growing technique that has been used for many years, and it can help bring new customers to you. Hydroponic produce sports certain traits that separate it from other vegetables, and these traits will lure customers in and have them buying your produce time and time again. Here are the reasons people come to purchase hydroponic produce.
Hydroponic Produce Has Great Taste and Nutrition
While all vegetables have their distinct tastes and nutritional values, hydroponics offer some of the best taste among vegetables. That’s because hydroponic produce is given more tender love and care. Using hydroponics, the produce is given an optimal growing environment, including ideal climate, lighting, and regular irrigation. Because these plants are grown under optimal circumstances, they boast more nutrition, being packed with different vitamins and minerals that are vital to people’s health.
Hydroponic Produce is Fresher
Hydroponics don’t have to wait for a certain time of year because any time is perfect for growing it. These plants can be harvested and delivered to you the same day, retaining maximum freshness. Your customers will notice this freshness right away, resulting in them choosing your produce over other vegetables.
Hydroponic Produce is Non-GMO and Pesticide-Free
Consumers are becoming more concerned about nutrition these days. For many of these consumers, they are concerned about trying to avoid pesticides and genetically modified organisms (GMOs). Now, those consumers won’t have to worry because if you offer them hydroponically grown produce, they’ll be getting crops that don’t have any harmful pesticides in them. They also use non-GMO seeds, meaning they receive produce that was grown the way that Mother Nature intended.
Hydroponic Produce Leaves a Small Environmental Footprint
For traditionally-grown produce, they have to receive their nutrients from soil. The problem is that they won’t receive their nutrients as efficiently, and they will likely have to extend their root systems to access the nutrients they need. Hydroponic produce doesn’t have this problem because they are directly fed all of the nutrients they need. These crops don’t need as much water, making it a more environmentally-friendly option. Also, hydroponic growing takes up significantly less space, minimizing the impact made to the earth. This will appeal to the customers who express concerns about the planet.
Baywater Farms Has The Right Produce For You
Baywater Farms is a family-owned and operated farm servicing Baltimore, Washington D.C., Maryland, Delaware beaches, and the Eastern Shore. We are capable of meeting the demands of your produce distributor, restaurant produce supplier, CSA produce supplier, or wholesale produce supplier while maintaining the integrity and character of a small farm. When you work with Baywater Farms, you work with an experienced, ethical, and local farm dedicated to providing the highest-quality heirloom produce possible.