The next time you’re thinking about what produce to sell to customers, you might want to look at organically-grown produce. Shoppers love to go organic these days, and they all have particular reasons for why they do. Some like the environmental benefits of organic produce, while others buy them for their health benefits. Out of all the reasons shoppers choose organic food, there are three main reasons that are most common. Find out why shoppers pick organically-grown produce when they’re out buying food.
Lower Exposure to Pesticides
One reason shoppers gravitate towards organically-grown produce is that they want to avoid pesticides. This desire to dodge pesticides is understandable, as a study was done where over 90% of people in the United States had noticeable amounts of pesticide breakdown products found in their urine. Conversely, another study was done that showed that people who have at least 80% of what they eat being organic ingredients lowers pesticide breakdown products in their bodies by over 95%. With this type of support, it’s no surprise people want to eat organic foods.
Organically-Grown Produce is Non-GMO
Another reason people tend to choose organically-grown produce is that they want to avoid eating genetically modified organisms (GMOs). GMOs are a part of many different foods in the United States. But for people who want their food more pure and free of GMOs, they are more likely to choose organic variants whenever possible.
Organic Foods Have More Nutritional Value
Organically-grown produce is also more appealing to people because it yields more nutritional value than their non-organic counterparts. Organic metals found in non-organic produce aren’t as prevalent in organically-grown produce. What is more prevalent is several vitamins that improve human health, such as lycopene and vitamin C. As of now, people are very concerned about their health. They want to know what the healthiest foods they can eat are, and they will purchase those nutritious foods. In a health-conscious world, it makes sense to offer customers the most nutritious foods available, and the best way to do that is to go organic.
Baywater Farms Has The Right Produce For You
Baywater Farms is a family-owned and operated farm servicing Baltimore, Washington D.C., Maryland, Delaware beaches, and the Eastern Shore. We are capable of meeting the demands of your produce distributor, restaurant produce supplier, CSA produce supplier, or wholesale produce supplier while maintaining the integrity and character of a small farm. When you work with Baywater Farms, you work with an experienced, ethical, and local farm dedicated to providing the highest-quality heirloom produce possible.