Genetically modified organisms, which are also referred to as GMOs, are created with the help of genetic engineering. With artificial interference, foods that would otherwise be impossible to create can now be created. With that said, there is some controversy… Read More
Posts Tagged ‘produce’
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Local Farming Vs. Industrial Farming
Farms provide a lot for businesses and communities across the country. There are local farms, and there are industrial farms, each of which has their own methods for producing food for their distributors and consumers. These different farms have different… Read More
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Comparing Hybrid & Heirloom Tomatoes
If you’re selling tomatoes to your customers or using them to prepare dishes for them, the first thing to do is decide which tomatoes to order. Two varieties that may pique your interest are hybrid and heirloom tomatoes. Both of… Read More
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The Downsides of Industrial Agriculture
Industrial agriculture is how most Americans get their produce. This practice refers to farming techniques that raise produce in environments where they can maximize the density of their crops to get the highest harvest output. Modern technology is often used… Read More
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Benefits that Non-GMO Produce Offers Your Customers
Many foods have been artificially modified with the idea of making them easier to grow or sell. We call these genetically modified foods, and they are quite commonly seen by customers. Non-GMO produce isn’t quite as common as their modified… Read More
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How to Sell Your Heirloom Tomatoes This Summer
Heirloom tomatoes can be a highly profitable crop. Tomatoes are used in a wide array of recipes, and they can also be enjoyed for their own flavor and nutritional value. With so many people being careful with what they eat,… Read More
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Reasons You Should Offer Non-GMO Produce to Customers
There is a considerable amount of debate revolving around whether or not genetically modified foods are safe for human consumption. A lot of information gathered on the topic leads to some conflicting conclusions on determining the health implications of eating… Read More
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Why Support Family Farms
Small family farms have a significant impact on the food that we eat. Did you know that 70% of the food we eat in the world is produced by a group of 2 billion small farmers? They put in a… Read More
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Why You Should Avoid GMOs
People are expressing more concern about what they eat these days. Whether it’s counting calories, sugar, or considering where food comes from, people want to know about the food they’re eating. A rising concern for consumers is whether or not… Read More