Consumer behaviors are continuously changing amid the pandemic. In fact, there are many different aspects of the past year and a half that have significantly affected produce and food in general. Getting things across state lines and getting food to… Read More
Posts Tagged ‘commercial business’
Knowing When Lettuce Has Gone Bad
Lettuce is a popular vegetable among consumers. Due to its high volume of vitamins and minerals, as well as water, there is a lot of nutritional value in this food that makes it sell quickly. You have to be careful,… Read More
More Reasons a Restaurant Should Work With a Local Produce Distributor
Nowadays, people are more concerned about the food they eat. Not only that, but they also want to know about the origin of their food and who grows it. Caution levels only go higher with the prevalence of the COVID-19… Read More
Ask Your Farmer These Questions
Consumers highly value knowing the quality of the food they eat, and they like to know where their food is grown. For these reasons, people like to establish strong relationships with the farmers who grow and harvest their produce. Before… Read More
Making Sure You Store Produce Properly
If you’re either a restaurant owner or a chef, you know how awful it is to have food spoil. In many instances, food can spoil because it wasn’t stored the right way. Proper food storage can help lower how much… Read More
How to Get your Consumers to Notice Your Produce Display
No matter what size your grocery store is, your produce sales are always going to be influenced by how you present your products. This means having a stellar produce display. A good produce display will have the power to stop… Read More
Reasons That Hydroponic Produce Yields More Profits Than Soil Growing
Ask anyone what things you need to grow healthy plants – be they flowers, fruits, vegetables, or grains – and they will likely say soil, water, and sunlight. While these are the traditional building blocks of a garden, it may… Read More
What Encourages Consumers to Purchase Organic Produce?
The organic industry is growing constantly, and organic produce has become increasingly appealing to consumers, especially if they have been purchasing non-GMO and natural produce already. But what exactly drives consumers to purchase organically grown produce over other available vegetables?… Read More
Avoiding Produce Loss For Your Business
For some businesses, shrinkage has been an area of concern. For those not familiar with the term, shrinkage refers to loss that comes as a result of improper control of a business’s inventory, which resulted from misinformation that ultimately causes… Read More
How to Tell Your Vegetables Are Fresh
If you’re selling vegetables to customers or offering them in meals you serve, you are going to want the freshest vegetables you can find. Fresh vegetables offer the best taste and nutritional value, and both of these traits will start… Read More