Preserving heirloom seeds is an excellent way to celebrate family traditions. It also helps you trim your annual gardening budget while keeping around unique varieties of plants. Here are step-by-step instructions on storing and saving heirloom seeds properly.
Posts Tagged ‘Baywater Farms’
It’s widely accepted that vegetables are most enjoyable at the peak of their freshness. Offering vegetables to consumers when the veggies are fresh will encourage more purchases and bring more revenue to your business. The problem is that it can… Read More
Organically-grown foods are more popular among consumers in the past twenty years. In fact, U.S. consumers spent almost $40 billion on organic produce in 2014 alone. People’s cravings for organics doesn’t seem to be fading anytime soon either. Sales went… Read More
Heirloom vegetables are a variety that has been around for around half a century. They are grown from seeds that have been passed down through multiple generations of growers. They are open-pollinated, meaning pollination happens naturally using insects and wind… Read More
With Labor Day Weekend quickly approaching, you still have time to enjoy some new summer recipes. Nothing says summer like organic, heirloom vegetables that are grown right here in Maryland. Maryland’s Eastern Shore is known for having some of the… Read More
While you may never have heard of it, the fish pepper is an integral part of Maryland’s culinary history. The colorful, flavorful pepper was transported to America and landed firmly in the Maryland region and worked its way into the… Read More