Hydroponics is a gardening style that involves growing plants without the use of soil. Instead, you use a combination of water and fertilizer. It’s a fresh new take on gardening, and people are wondering if it’s a good idea to support hydroponics. It has its advantages and disadvantages. Find out the pros and cons of hydroponics to see if it is right for you.
Pro #1: High-Quality Food For More People
Research indicates that hydroponic gardening produces more high-quality food filled with rich with nutrients. The food is grown locally, and transportation costs go down drastically. Fresh food is easier to afford for those who live in places where the soil isn’t ideal for growing produce.
Pro #2: Reduced Water Use In Areas With Droughts
Crops grown using hydroponics use only a small amount of water. The water circulates through a closed-loop system and brings the water directly to the roots of the plants. You don’t have to depend as much on the weather, and the use of water goes down up to 70 percent. Hydroponics can solve a large number of the planets concerns with water.
Pro #3: Food For Heavily Populated Urban Areas
Foods that are grown with hydroponics don’t use up a lot of land. Plants are grown near each other and can be grown using stacked systems. Using these systems, food is grown vertically, which helps to save space.
Con #1: Initial Costs Are High
To make hydroponic growing work, you first have to put money towards the right set-up equipment. You need to buy containers, a pump, a light, and nutrient solutions. After you’ve purchased everything, you will have spent a few hundred dollars before you start planting your crops.
Con #2: It Can Be Unforgiving
Hydroponic gardening demands your undivided attention. There is no room for shortcomings such as forgetting to water your plants or choosing not to weed until later. You have to deliver care to your plants in a timely and consistent manner. The word “hydroponics” is split into two Greek words: “hydro” meaning water, and “ponos” meaning labor. It doesn’t have to be much labor, perhaps no more than ten minutes every day, but failure to meet these demands can get your plants killed.
Baywater Farms Has The Right Produce For You
Baywater Farms is a family-owned and operated farm servicing Baltimore, Washington D.C., Maryland, Delaware beaches, and the Eastern Shore. We are capable of meeting the demands of your produce distributor, restaurant produce supplier, CSA produce supplier, or wholesale produce supplier while maintaining the integrity and character of a small farm. When you work with Baywater Farms, you work with an experienced, ethical, and local farm dedicated to providing the highest-quality heirloom produce possible.