
There are so many people who go to the supermarket every day. When you go to the market, you’ll find different types of produce. Some of this will be organic produce. But, how does one define organic produce? What separates it from other types of produce that you can purchase?
If produce is going to be labeled as “organic,” it has to be grown without the use of any synthetic fertilizers and pesticides, and no genetically modified organisms (GMOs) can be used either. Also, prepared foods comprised of a minimum of 95% organic materials can be labeled as organic.
So are these foods worth the price? Find out if you should consider purchasing organic produce.
Think About the Cost of Organic Produce
Organic produce is typically more expensive to purchase than other vegetables. It can be tough putting extra money forward for produce, and you may wonder if the label brings you any worthy benefits. A lot of families seem to see a benefit to eating organic produce, so you could end up winning over a few extra customers by offering them organic options. So what are those benefits exactly?
Nutrients in Organic Produce
There are plenty of people who hold the belief that organically grown produce yields more nutrient content than its conventional counterpart. It’s still ambiguous whether or not this is true, but it doesn’t change some people’s perceptions of the benefits organics may provide. For people who are concerned about nutrition and the quality of food they put into their bodies, it can go a long way to invest in organic produce that is seen to have more nutritional value.
Environment & Animal Welfare
Going beyond people’s personal health concerns, we bring up concerns with the well-being of animals and the planet itself. Many people care deeply about animal life and making the world a better place, and organically grown produce could bring some upside in these domains. Organics usually result in a wider array of biodiversity and a decrease in erosion and chemical run-off. These factors put together allow organic farming to be a more sustainable farming practice.
The more sustainable a farming practice is, the more beneficial it can be to the planet. Letting customers know that organic farming is more sustainable can be a huge plus and convince them to stick to organic options over conventional ones.
Baywater Farms Has The Right Produce For You
Baywater Farms is a family-owned and operated farm servicing Baltimore, Washington D.C., Maryland, Delaware beaches, and the Eastern Shore. We are capable of meeting the demands of your produce distributor, restaurant produce supplier, CSA produce supplier, or wholesale produce supplier while maintaining the integrity and character of a small farm. When you work with Baywater Farms, you work with an experienced, ethical, and local farm dedicated to providing the highest-quality heirloom produce.