Hydroponic herbs are plants grown in sand, gravel, or liquid with added nutrients without soil. This concept probably seems foreign if you’ve never heard of hydroponics before. However, today we will walk you through the benefits of growing hydroponic herbs. We’re sure you’ll be pleasantly surprised!
Hydroponic Herbs Take Less Time to Grow
The average growth rate of plants utilizing hydroponics is 30-50% faster than plants grown using traditional soil. You can access your yield quickly. In addition, the plant will thrive in a controlled environment enabling the plant to mature larger and healthier than its soiled counterparts.
Once again, hydroponic herbs grow in a controlled environment, meaning that you control what nutrients a plant receives. You can also test and adjust the water accordingly. If a plant doesn’t thrive using a particular formula, you have the power to make a change, find the optimal pH, and customize the best environment for your herbs and vegetables. No longer will you have to watch a plant’s health decline even after catering to your soil.
Grow Plants Indoors
Hydroponic planting will become a more viable option because we lose millions of acres of fertile land to industrial growth each year. Indoor planting is beneficial because you can watch vegetables grow from the comfort of your home in any room all year long.
Say “Goodbye” to Weeds
Weeds are an eyesore and time-consuming to remove from the soil. In addition, they also impact your plants’ growth. Weeds are no longer an issue when you use hydroponics to your advantage.
A soil-free environment means that most hydroponic growing systems will not need pesticides. Therefore, hydroponic herbs will be healthier to eat. In addition, fewer pesticides are better for the environment. Also, soil-born pests will no longer be an issue. Once again, you will value how this technique allows you to control many variables.
If you’re a plant and nature lover, we are sure you’re making conscientious efforts to protect the environment. Many people value hydroponic systems for their environmental benefits, which reduce energy expenditure and waste. This gardening system also allows you to recycle water and unused nutrients. Therefore, you save time, money, and energy.
BAYWATER FARMS HAS THE RIGHT PRODUCE FOR YOU
Baywater Farms is a family-owned and operated farm servicing Baltimore, Washington D.C., Maryland, Delaware beaches, and the Eastern Shore. We are capable of meeting the demands of your produce distributor, restaurant produce supplier, CSA produce supplier, or wholesale produce supplier while maintaining the integrity and character of a small farm. When you work with Baywater Farms, you work with an experienced, ethical, and local farm dedicated to providing the highest-quality heirloom produce.