Heirloom vegetables are a variety of vegetables that not everyone knows, but they bring plenty of appeal with them. There’s a reason that many people enjoy consuming heirlooms over other kinds of vegetables they could get. So what makes heirlooms so appealing to consumers? Learn about the perks that come with heirloom vegetables.
Heirloom Vegetables Offer Incredible Taste
One of the main appeals of heirloom vegetables is the great taste they offer. Heirloom seeds can be replanted, meaning you can replicate the taste of whichever vegetables were previously harvested. The veggies with the greatest taste will have their seeds reused so that people can get the same great taste all over again.
When you continue to reuse only the best-performing seeds, you continue to ensure that only the best vegetables reach people’s plates. Many seeds have been preserved for years, sometimes as long as centuries. This means farmers have had so much time to get the best seeds ready to grow.
Heirloom Vegetables are Said to Have More Nutritional Value
While there is still research being done on the subject, there are studies that find that heirlooms are typically more nutritious than other vegetables you can offer. Options such as hybrid vegetables tend to produce higher yields than heirlooms, but while the quantity is higher, it’s possible that the quality is not parallel to what heirloom veggies can provide. This can be a big deal when you have consumers who want to get the most nutritious food items they can find.
Heirloom Vegetables are Open-Pollinated, Allowing You to Replant Them Every Year
We have discussed this topic briefly before, but we feel it’s worth bringing to your attention again. The ability to use and reuse seeds is incredible. It lets you identify the best traits of vegetables grown in the past and continue to produce vegetables that have the same quality. This is a trait that not all seeds have. Hybrid seeds, for example, won’t yield the same results if you try to replant them. Therefore, you don’t get the consistency that you get from heirloom seeds. That’s what makes heirloom vegetables so great; you get wonderful quality, and you have the ability to produce that quality consistently.
Baywater Farms Has The Right Produce For You
Baywater Farms is a family-owned and operated farm servicing Baltimore, Washington D.C., Maryland, Delaware beaches, and the Eastern Shore. We are capable of meeting the demands of your produce distributor, restaurant produce supplier, CSA produce supplier, or wholesale produce supplier while maintaining the integrity and character of a small farm. When you work with Baywater Farms, you work with an experienced, ethical, and local farm dedicated to providing the highest-quality heirloom produce.